I Did It Myself DIY Bakery

If you want to try you hand at baking, then let IDIM DIY Bakery help make you that fool-proof recipe!


I Did It Myself DIY Bakery is known as Asia's First Do-It-Yoursel Baking concept in the Philippines. It teaches you to bake and decorate the treats using an app in two hours!

The confections starts from ₱ 500 up depending on the how elaborate your recipe is. Choose among a wide selection of classic cakes, chocolate cakes, cheesecakes, fruitcakes, cupcakes, macaroons, cookies, and pastries. And with a tablet containing the step-by-step recipe for cake, you’re all set!

The baking studio’s interior is open-concept, with Instagramable nooks and corners to document your baking creativity. It has all the essential bakery ingredients, measuring tools, baking utensils, cake decorating needs as well as packaging.

There are assigned areas for mixing doughs/icings, oven baking, cooling racks, and cake decorating.  Staff members are available to assist in every step plus they help clean up after you.

They also have a Beverage Area, wherein you can whip up your own milk tea while waiting for the cakes to cool down at the racks.

We opted for the Darling Angel Princess Cake  (₱ 1299) and it turned out well as expected!  The three-layer chocolate chiffon cake has blueberry fillings and subtle sweet creamy frosting.

Baking is a sensory experience that can you can share with a partner or a loved one. It's a fun bonding experience at the IDIM DIY baking studio plus you get to eat a yummy treat when you’re all done!

I Did It Myself DIY Bakery 
⏰ Mon-Sun: 10am-10pm (8pm cut-off) 
📍 4/F Mega Atrium, SM Megamall