Media and bloggers were treated to this unique dining experience during the Grand Launch of the Wings of the World “The Half-a-Thousand Birds Show at the Magaul Bird Park inside Jest Camp Subic last week.
Local people often go hunting and farming in these forests. Since it is inconvenient for them to cook when they go out, they have figured using green bamboo will solve their problem.
The bamboo is usually abundant in the Zambales tropical rain forest and so using green bamboo in cooking methods becomes more practical for people who live in mountainous regions.
During the meal break, we got to taste rice cooked in Bamboo Tubes. Kawayan Kitchen replicates the way our Aeta brothers prepare the rice. It was truly a delicious experience!
Aside from the Rice Cooked in Bamboo Tubes, we had Sinampalukang Manok (P 180.00).
Chicken meat are placed into fresh bamboo joints with enough water, sealed with banana leaves and cooked to perfection!
It makes a perfect viand for the Bamboo Rice!
Kawayan Kitchen dishes cooked in a bamboo stalk are good for 2-3 persons per order.
They serve meat and seafood entrées cooked and served in a bamboo to complement your bamboo rice (P 120.00).
Upper Mau, Cubi-Triboa
Subic Bay Freeport Zone, Zambales
Manila Booking Office : (02) 2189023 or 09175310992
Subic : (047) 2521489 / 09088207048 / 09177964668