Product Manager Marilou Acuňa, said that Fly Ace Corporation is very honored to be the sponsor for the Jolly University Cook-Off event. Jolly University is taking the culinary branding to the next level. Everyone were all swept up by the energy and passion that all the contestants had in whipping up their best dishes!
Foodies themselves, the culinary students are passionate and have the potential to be strong advocates of the Jolly brand. All the participating groups just couldn’t wait a minute longer to sink their teeth into gastronomic works of art.
There were 5 teams composed of 3 members each. The amateur competition had three delectable categories – appetizer, main dish and dessert. Competitors started cooking at 10:00 AM.
The recipes were not ordinary. Most recipes presented had an international influence which made the cooking event more interesting. The recipes were irresistibly delectable.
After some deliberation, the 3 chef judges announced that the 5th group emerged as winners for the Cook-Off. They won a cash prize plus a Jolly gift pack, and a Masflex cookware for each team member. The finalist qualifies for the competition slated on March 8.