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on July 27, 2010

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Anonas Bistro serves homegrown meals and more!

There is a new restaurant in town and it showcases the abundance and vibrancy of the Filipino cuisine. 𝘼𝙣𝙤𝙣𝙖𝙨 𝘽𝙞𝙨𝙩𝙧𝙤 has that hip look that is perfect for entertaining, business discussions or simply hanging out. The two-level home-turned-restaurant has a modern look, yet it maintains the Filipino homey vibe. The owners fell in love with an ancestral home along Anonas Street and turned it into a beautiful dining spot serving delectable local fares. It offers delicious traditional, homegrown meals plus a selection of International Cuisine. I got to enjoy Filipino treasure trove of recipes that includes Pork Belly Roll (₱ 380), Dinakdakan (₱ 315), Classic Kare-Kare (Ox Tail, ₱ 480), Fried Lumpiang Ubod (₱ 295) plus their best seller, Creamy Tofu (₱135). 𝘼𝙣𝙤𝙣𝙖𝙨 𝘽𝙞𝙨𝙩𝙧𝙤 also caters to guests looking for a place to unwind after a long day of work. It offers an extensive array of grilled pork, chicken and seafood that is perfect for

Stream your content via TikTok's LIVE Feature

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